Get up to speed with essential kitchen skills in these hands on cooking class for guys.
Build your confidence in the kitchen and master the techniques for creating terrific pastas, casseroles, stir fries this hands-on course is all about knowing what goes into your meals, and the beauty of building your food from the ground up.
It's hands-on tuition at ManChef and you get to eat and take home what you make.
Can't wait to talk with you.
Please call us now: 416.967.1818
Artisanal approach to Contemporary Catering.
Peter has embarked on an extraordinary culinary journey, which is rooted in his seeking and spreading culinary influence and inspiration.
His portfolio of menus notable not only for its consistently high quality and global reach, but also for the range of styles contained within it.
Peter and his team have nurtured and trained a generation of chefs, many of whom are now also part of the culinary élite.
Peter continues to attract attention and accolades for his artisanal approach to contemporary cuisine
This is in direct reference to his insistence on championing the making everything from scratch.
Equal parts fine dining and equal parts culinary theatre are his benchmark for industry excellence. The future of cooking & catering in part rests on diversity.